Frozen Smoked Haddock Cod & Spinach Fish Cakes x 2

Our frozen haddock fish cakes are always a favourite at mealtimes. The delicate chunks of smoked haddock are blended with herbs and coated in natural breadcrumbs, ready to cook. They’re great for kids and adults alike as an alternative to fish fingers or battered fish. Pack of 2.

INGREDIENTS: Smoked Haddock (32%) (haddock (Melanogrammus aeglefinus) (fish), salt, colours (curcumin, Annatto norbixin), potato, cod (Gadus morhua) (fish) (10%), rice flour, water, rapeseed oil, dried potato, maize flour, cornflour, lemon juice, potato starch, parsley, salt, black pepper, spring onion, chives, spinach, dextrose monohydrate, vegetable fibre, caramelised sugar syrup, stabiliser (xanthan gum), turmeric extract, paprika extract.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold