The perfect side dishes to serve with fish

You probably already know that you should be eating fish at least twice a week. Fish is packed full of protein and the right nutrients that your body needs.

Fish is so versatile and can be eaten with most ingredients, but what are the favourites?

Fried Fish

Chips / French fries

Macaroni and Cheese

Fresh bread

Tartare Sauce / Malt Vinegar

Boiled Fish

Grilled or steamed vegetables

Roasted or Mashed Potatoes




Grilled Fish

Corn on the cob

Curried mayonnaise

Grilled Cabbage

Sweet potato wedges



Fresh crusty bread

Steamed vegetables

Other fish – a beautiful fish pie or a seafood paella perhaps.

What’s your favourite go-to fish and side combo?

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