Frozen Whelks

If you go to any traditional fishing town then you’re likely to come across plenty of vendors selling fresh whelks. We’ve captured the essence of the seaside in our 1KG freezer bag of whelk meat, which has been removed from the shell and individually frozen for you to use as required. Already cooked, you can defrost the whelks and eat cold or warm on the hob. Either way the strong juicy flavour of our whelk meat is sure to please.

Ingredients: Whelk (Buccinum undatum) (Mollusc)

Allergy Advice: For allergens, see ingredients in Bold.

Serving Suggestion

Fry frozen whelks in garlic butter and fresh parsley and serve with buttered crusty bread.
Product Additional Info:
Fish Cut


Bones In / Out


Skin On / Off




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