Fresh Skin on Barramundi Fillet (Min 200G)

Barramundi is delicious white-fleshed fish that is particularly popular in Australia and Thailand. The flaky flesh is a great basis for fragrant flowers and spices, including chilli and lemongrass. Our fresh barramundi fillets each weigh approximately 200g and come boneless, with the skin in place, ready for cooking.

Ingredients: Barramundi (Latest calcarifer) (Fish)

Allergy Advice: For allergens, see ingredients in Bold.

Serving Suggestion

Bake barramundi portions in tin foil with olive oil, fresh lemon, ginger and chilli.
Product Additional Info:
Fish Cut


Bones In / Out


Skin On / Off

Skin On



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