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Red snapper is a delightful, exotic fish found in warmer waters around the world. The textured white flesh is firm and sweet, which makes for a mouth-watering meal and a great base for a variety of exotic flavours. Our red snapper fillets come free from bones, with your choice of skin on or skinless.
Ingredients: Red Snapper (Etelis carbunculus) (Fish)
Allergy Advice: For allergens, see ingredients in Bold.
Availability: In stock
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Lightly coat your red snapper fillets with jerk seasoning and pan-fry. Serve with fresh coriander and traditional rice and peas for a Caribbean inspired meal.