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Dover sole is without a doubt one of the finest fish that can be landed and one that you will not regret buying and trying. Whilst the price of Dover sole is a little higher than that of other fish, it really is worth it and will not disappoint. The velvety texture and delicious flavour of Dover sole flesh are perfect for making an impression at dinner parties or serving a memorable meal for a special occasion.
Ingredients: Dover Sole (Solea solea) (Fish)
Allergy Advice: For allergens, see ingredients in Bold.
PLEASE NOTE: The minimum weight declared is before the product is gutted/skinned
Availability: In stock
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Score the skin of your whole Dover sole, season and cover with a few knobs of butter. Grill and serve with a generous squeeze of fresh lemon juice.