Fresh White Fish
White fish is a classic, ideal for everyone from those with the more refined palette, to those ‘dipping a toe’ into the world of fresh fish and seafood. The delicate white flesh of fish such as cod, halibut, pollock and plaice is light, sweet, flaky and lends itself to a variety of flavours and accompaniments.
-
Silver Hake Steaks
£4.50A meaty, white fish with a deliciously subtle flavour.
-
Silver Hake Shoulders
£4.50A meaty yet tender cut.
-
Fresh Wholefish Seabass
£11.70A sweeter white meat, our wholefish seabass are perfect for entertaining guests.
-
Fresh Seabass Fillet
£2.88Delicately flavoured fillets, descaled and deboned for easy preparation.
-
Fresh Wholefish Dover Sole
£13.90A velvety texture and delicious flavour–perfect for a special occasion.
