Fresh Smoked Fish
We have a variety of delicious hot and cold smoked fish available, some of which are prepared in our BRC Accredited, family-owned smokehouse. The unique flavour of smoked fish is hearty and warming, perfect for making rustic fish pates and other traditional British dishes. Smoked fish is also a popular choice for breakfast and brunch!
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Peppered Mackerel
£2.51Smoky and fiery for an intense flavour experience.
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Smoked Mackerel
£2.51Rich and oily with an intense flavour.
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Boneless Kippers
£3.24All the flavour with most of the bones removed.
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Manx Kippers
£5.25Whole kippers, cold smoked for hours for a distinctive flavour.
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Arbroath Smokies
£7.59Salted and dried haddock, smoked over a hardwood fire.
