Fresh Fish
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Fresh Skin on Barramundi Fillet (Min 200G)
£6.15White, flaky flesh that is a great basis for fragrant flowers and spices such as chilli or lemongrass.
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Mussels in Vinegar
£3.29Vinegar preserved mussels, ready to eat or reheat.
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Cockles in Vinegar
£3.99Pre-cooked and ready to eat cold or hot.
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Marinated Seafood Medley
£14.32Made up of seafood classics mussel meat, squid, cuttle fish and crab surimi.
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Shrimps
£9.00Delicious peeled brown shrimp, packed with flavour.
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Hot Smoked Salmon
£4.07A warm, smokey flavour for those that prefer cooked fish.
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Peppered Mackerel
£2.51Smoky and fiery for an intense flavour experience.
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Smoked Mackerel
£2.51Rich and oily with an intense flavour.
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Boneless Kippers
£3.24All the flavour with most of the bones removed.
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Manx Kippers
£5.25Whole kippers, cold smoked for hours for a distinctive flavour.
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Arbroath Smokies
£7.59Salted and dried haddock, smoked over a hardwood fire.
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Fresh Yellow Smoked Cod
£3.75A popular fish with a lovely, smokey flavour, free from skin or bones.
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Fresh Natural Smoked Haddock
£5.00All natural haddock, smoked to perfection here in Fleetwood.
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Fresh Plaice Fillet
£6.12Simple yet delicious and sweetly flavoured.
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Fresh Monkfish Tails
£6.59Dense and succulent white flesh with a firm, meaty texture.
