Smoked Mackerel Pate


Smoked mackerel pate makes a wonderful snack or starter, for any occasion. This Elsinore smoked mackerel fish pate is light and flavoursome- perfect for spreading on rustic bread, crackers or toast. Smoked mackerel pate is a classic and is best served simply with bread and a simple side salad.

Ingredients: Smoked Atlantic Mackerel (44%) (Fish): (Mackerel (Fish), smoke flavouring); rapeseed oil; Atlantic Salmon (12%) (Fish); Haddock (8%) (Fish); Cod (8%)(Fish); water; onions; tapioca starch; herbs, mustard flour; salt; lemon juice from concentrate; sugar; spirit vinegar; dextrin; white pepper.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in Bold.

Additional Information

Servings No
Quantity 115g
Storage Refridgerate
Manufacturer Elsinore

Availability: In stock


Smoked Mackerel Pate

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